The success to a delicious, savory
steak not only depends on maintaining the flavor inside it but also on the
neatly cut shapes. Research in science and nutrition has proved that the act of
slicing the meat capillaries may either maintain or lose the juice contained
inside the steak. How then should you slice your steak? Which tool is the best
for cutting your steak? Here, we will describe the best steak cutting knives
and why they are the best for preparing steak.
Quality steak knives should firmly
glides through your steak, slicing fewer of the meat capillaries thus
maintaining most of the juice contained inside. Most of these knives are
hand-sharpened up to a 16degree, thin blade angle. You will be amazed by the
quality output these knives add to the flavor of your steaks. Below, we discuss
some specifications that will guide you to purchasing quality steak knives.
Most of these knives should have a 16 degree,
thin blade angle sharp enough to cut through the steak’s small capillaries thus
retaining the juice inside. A D-shaped ebony ergonomic handle is recommended
due to its firm grasp. Check whether the knife has a manufacturer's limited
lifetime warranty that will guarantee your satisfaction. They should be sharp,
a 5-inch stainless steel blade should suffice and will ensure smooth and even
slicing. Most of their blades have a mix of VG-10 steel that is stainless each
side having 16 layers of high carbon steel.
Some of the
benefits that accompany usage of these knives include: - their high resistance to
corrosion makes them the best when it comes to avoiding stains and rust. They
are easy to clean since their excellent edge reduces the probability of food sticking
on the knife making them gorgeous and shiny. However, the knives require
regular maintenance and should be sharpened regularly by a professional
sharpener. It is also advisable that you wash and wipe the knife well after use
to avoid bacteria from infesting.
Some of these
steak knives include:- The Shun Classic, Wousthof Gormet, Outset Jackson among
others and can be purchased online at amazon.com.
However, caution should be taken
when handling these knives since they may cause bodily harm if used
irresponsibly. They should be kept out of reach for children.
In conclusion, I will emphasize on
the fact that friends and guests will always enjoy steak when the right cutting
tool is used. Therefore, I strongly recommend that you purchase one set which
will make your kitchen experience enjoyable.