Thursday 26 February 2015

How to Identify the Best Steak Knives

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The success to a delicious, savory steak not only depends on maintaining the flavor inside it but also on the neatly cut shapes. Research in science and nutrition has proved that the act of slicing the meat capillaries may either maintain or lose the juice contained inside the steak. How then should you slice your steak? Which tool is the best for cutting your steak? Here, we will describe the best steak cutting knives and why they are the best for preparing steak.
Quality steak knives should firmly glides through your steak, slicing fewer of the meat capillaries thus maintaining most of the juice contained inside. Most of these knives are hand-sharpened up to a 16degree, thin blade angle. You will be amazed by the quality output these knives add to the flavor of your steaks. Below, we discuss some specifications that will guide you to purchasing quality steak knives.
 Most of these knives should have a 16 degree, thin blade angle sharp enough to cut through the steak’s small capillaries thus retaining the juice inside. A D-shaped ebony ergonomic handle is recommended due to its firm grasp. Check whether the knife has a manufacturer's limited lifetime warranty that will guarantee your satisfaction. They should be sharp, a 5-inch stainless steel blade should suffice and will ensure smooth and even slicing. Most of their blades have a mix of VG-10 steel that is stainless each side having 16 layers of high carbon steel.

 
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      Some of the benefits that accompany usage of these knives include: - their high resistance to corrosion makes them the best when it comes to avoiding stains and rust. They are easy to clean since their excellent edge reduces the probability of food sticking on the knife making them gorgeous and shiny. However, the knives require regular maintenance and should be sharpened regularly by a professional sharpener. It is also advisable that you wash and wipe the knife well after use to avoid bacteria from infesting.
     
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      Some of these steak knives include:- The Shun Classic, Wousthof Gormet, Outset Jackson among others and can be purchased online at amazon.com.

However, caution should be taken when handling these knives since they may cause bodily harm if used irresponsibly. They should be kept out of reach for children.
In conclusion, I will emphasize on the fact that friends and guests will always enjoy steak when the right cutting tool is used. Therefore, I strongly recommend that you purchase one set which will make your kitchen experience enjoyable.

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